Campus Farmers Market Brings Fresh Produce to Brickyard

October 22, 2010
By Matt Long

One of Raleigh’s hidden gems is the farmers market off Lake Wheeler Road. There’s nothing like spending a Sunday afternoon walking by the countless stands, sampling the season’s best offerings. Unfortunately, many students are limited to the confines of campus because they don’t have a car. In 2009, Eric Ballard ’09 had the idea to bring a farmers market to NC State students. Through Ballard’s efforts, along with Student Government’s Sustainability Commission, NC State hosted its first on-campus farmers market in April 2009. You can check out video from it below.

Today, the Campus Farmers Market has become a weekly event in the Brickyard. Each Wednesday, vendors set up beside D.H. Hill Library. You’ll find everything from jellies, jewelry, fruits and vegetables to cookies and salsa. Ballard’s idea was an excellent one, and the market is providing students with the opportunity to shop for locally grown produce and handmade products in their back yard. Students seem to have responded positively to this new campus addition. If you haven’t had the opportunity to check it out, stop by the Brickyard any Wednesday of the semester (weather permitting) and experience NC State’s own farmers market.

(Photos from the Wednesday, Oct. 20, 2010, Campus Farmers Market by Matt Long)

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